Alcohols
Quick Notes: Alcohols
- Alcohols are organic compounds with an –OH (hydroxyl) group
- Classified as primary, secondary, or tertiary based on the carbon attached to –OH
- Reactions include:
- Combustion forms CO2 + H2O
- Substitution with halogenating agents forms halogenoalkanes
- Oxidation with acidified K2Cr2O7 products based on class of alcohol
- Primary → aldehyde (distillation), then carboxylic acid (reflux)
- Secondary → ketone (reflux)
- Tertiary → no reaction
- Elimination (dehydration) forms alkene + H2O
- Reflux = heating with a condenser to prevent loss of volatile products
- Distillation = used to separate components by boiling point
- Drying agents = anhydrous salts like MgSO4 or CaCl2 remove water from an organic liquid
- Boiling point determination = used to identify/purify product
Full Notes
Alcohols are organic compounds with an –OH (hydroxyl) group .
They are classified by the number of carbon atoms attached to the carbon bonded to the –OH group:

- Primary alcohol (1°): OH group on a carbon bonded to one other carbon
- Secondary alcohol (2°): OH on a carbon bonded to two other carbons
- Tertiary alcohol (3°): OH on a carbon bonded to three other carbons
This classification is important for predicting reaction outcomes.
Combustion of Alcohols
Alcohols burn in oxygen to produce carbon dioxide and water.
General equation:
CnH2n+1OH + O2 → CO2 + H2O
All alcohols release energy on combustion, making them useful fuels. Complete combustion occurs with excess oxygen; incomplete combustion produces CO or C.
Reactions with Halogenating Agents
Alcohols react with halogenating agents to form halogenoalkanes:
These are examples of substitution reactions, replacing the OH group with a halogen atom.
These are the key halogenation reactions you need to know.
With PCl5
Chloroalkanes formed using PCl5
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With KBr
Bromoalkanes formed using KBr with H2SO4 (50% concentration)

With red phosphorus + iodine, I2
Iodoalkanes formed using Iodine (I2) and red phosphorus

Oxidation of Alcohols
Primary and Secondary alcohols can be oxidised by oxidising agents.
The products formed depend on the classification of alcohol (see above).
For alcohol oxidation, the oxidising agent is usually acidified potassium dichromate(VI), K2Cr2O7 + H2SO4. It changes from orange to green when reduced.

Remember for organic chemistry, oxidation can be considered a carbon atom gaining a bond to a more electronegative element (usually oxygen). To provide the oxygen needed, we use an oxidising agent and show oxygen from the oxidising agent in equations as [O]. Common oxidising agents include acidified K2Cr2O7 and acidified KMnO4.
For primary alcohols:
Primary alcohols oxidise first to aldehydes, then to carboxylic acids using heat and acidified potassium dichromate (VI) as an oxidising agent.

Observation: Orange Cr2O72− (dichromate) turns green (Cr3+ formed).
1. Formation of Aldehyde (Distillation):

Distillation is needed to obtain the aldehyde because the aldehyde has a low boiling point and will easily evaporate once formed, leaving the reaction mixture as a vapour.
Example Ethanol → Ethanal
CH3CH2OH + [O] → CH3CHO + H2O
2. Formation of Carboxylic Acid (Reflux):

Reflux is needed to obtain the carboxylic acid because the aldehyde must be continually condensed and forced to re-enter the reaction mixture, enabling it to be further oxidised.
Example Ethanal → Ethanoic Acid
CH3CHO + [O] → CH3COOH
For secondary alcohols:
Secondary alcohols oxidise to ketones when heated with acidified potassium dichromate(VI)

Observation: Orange Cr2O72− (dichromate) turns green (Cr3+ formed).
Example Propan-2-ol → Propanone
CH3CH(OH)CH3 + [O] → CH3COCH3 + H2O
Elimination Reactions of Alcohols
Alcohols can undergo elimination (dehydration) to form alkenes:

Conditions:
- Catalyst: Concentrated H2SO4 or H3PO4
- Heated under reflux (~170 °C)
General reaction: CnH2n+1OH → CnH2n + H2O
Example Ethanol → Ethene
CH3CH2OH → CH2=CH2 + H2O
This is useful for making alkenes for addition polymerisation.
Techniques for Preparation and Purification
When preparing a liquid organic product like an alcohol or an alkene, the following techniques can be used:
- Reflux – continuous heating and condensation to ensure complete reaction
- Separation – use of a separating funnel to isolate organic and aqueous layers
- Distillation – purify product by boiling point
- Drying – using anhydrous salts (e.g. MgSO4) to remove water
- Boiling point determination – compare measured boiling point with data book values to confirm identity
Summary
- Alcohols contain an OH group and are classified as primary, secondary or tertiary.
- Alcohols undergo combustion, substitution with halogenating agents, oxidation and dehydration.
- Primary oxidise to aldehydes then acids and secondary to ketones. Tertiary do not oxidise.
- Dehydration forms an alkene and water.